Forbes Travel Guide recognises Ta Frenċ Restaurant Service
Iconic Gozitan restaurant Ta’ Frenċ is proud to announce its recognition as a recipient of the prestigious Star Journey Award for 2023
Delicata Diamond Distinction for Ta’ Frenċ
Delicata Winemaker has awarded Ta’ Frenċ Restaurant with the winery’s Diamond Distinction Award in recognition of their 41 years of successful trading. The award was presented as part of Delicata’s customer loyalty scheme.
A Culinary Tribute to Mums
Mothers are the cornerstone of any family, providing love, support, and nourishment throughout their lives. On Mother’s Day, we pay tribute to the incredible women who have shaped our lives with a special menu that celebrates the art of cooking and the importance of family.
Sir Arturo Mercieca Primary School Victoria students given the opportunity to gain two-day hands-on experience at Ta’ Frenċ Restaurant
Gozo College Sir Arturo Mercieca Primary School Victoria Year 4 students were recently given the opportunity to gain two-day hands-on experience at Ta’ Frenċ restaurant.
New Year’s Eve Dinner
Let’s welcome the New Year together! Our Ta’ Frenċ family is eager to host you and your family on this special, festive night.
New Year’s Day Lunch
Happy New Year! May your troubles be fewer, and your blessings be more, and nothing but happiness come through your door. Let’s celebrate the start of 2023 together as a family.
Christmas Eve Dinner
All is calm, all is bright on Christmas Eve. Spend your Christmas Eve at Ta’ Frenċ, a hidden gem that truly feels like home.
Christmas Day Lunch
There’s no better way to celebrate Christmas than at a place that feels warm, cosy, serene…just like home. Have yourself a Merry Christmas, from our family straight to yours.
Ta’ Frenċ launches a new menu for its 40th anniversary
To celebrate its fortieth anniversary, Ta’ Frenċ has launched a new à la carte menu and has introduced a pair of fixed price tasting menus.
Ta’ Frenċ celebrates its 40th anniversary
It’s been forty years since Ta’ Frenċ opened its doors for the first time. Offering an exquisite culinary experience, Ta’ Frenċ set out to reach the pinnacle of the hospitality industry and so it did.