‘Tis the season to wish one another joy and love. This Christmas join us at Ta’ Frenc as we craft joy through our curated exceptional culinary dishes expertly prepared by a dedicated and creative team of staff. Just like any artist captures their imagination through painting, we express it through our tables.
Ring in the New Year memorably!
Celebrate the end of another year at Ta’ Frenċ and share with us all the emotions from excitement to hopefulness as we welcome a new one over expertly crafted delicacies.
Take a leap of faith this coming New Year’s Day
As we reflect and make our resolutions for the forthcoming year, we aim to continue making yours a joyful one through crafted dishes of savoury and sweet delights.
It’s time to make way for Christmas!
Begin the joyous time of festivities at Ta’ Frenċ and enjoy our affectionately hand-crafted menu prepared by our dedicated team.
Fill your Christmas with joy!
Celebrate Christmas surrounded by your loved ones while treating yourselves to both memorable traditional dishes and enticing modern twists.
On Saturday 13th November, The Whisky Connoisseurs of Gozo (WCG) is organising its annual Gala Dinner at Ta’ Frenċ Restaurant at 19.00hrs. The gala dinner will be harmonised with a traditional Induction Ceremony and entertainment from the Scottish Pipe band and the Johnny Cash & Band.
Following the recent announcement from Michelin about its on-line guide to restaurants in the Maltese islands, we are delighted to announce that Ta’ Frenċ has retained its Michelin Plate Award for 2021.
We invite you to our wine pairing Saturday lunch event at our Hidden Gem to boost your weekend plans with memorable meals passionately prepared by our dedicated team. Come over with your loved ones, relax with your friends and enjoy your weekend fully!
We will kick off with a Mediterranean Flavours Menu at noon on Saturday 27th February – a mouthwatering meal paired with wines by Marco Vella Wines Ltd.
Celebrate your love, kindle your passion and enjoy the heritage at our Hidden Gem this Valentine’s Weekend. Dine in style and enjoy the passionate menu, we have planned for you to show your appreciation, stoke the passion and relax in the romantic ambience whilst we pamper you both in our unsurpassable style.
“Sláinte Mhath!” – for Good Health
Come celebrate the Bard with us and enjoy a carefully planned five-course meal including a delectable Islay Cured Fresh Scottish Salmon and the essential haggis, neeps and tatties – all rounded off with a traditional pudding.