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Christmas Eve Dinner

Ta' Frenc Christmas Eve
Ta' Frenc Christmas Eve

It’s time to make way for Christmas!

Begin the joyous time of festivities at Ta’ Frenċ and enjoy our affectionately hand-crafted menu prepared by our dedicated team.


Potato and smoked eel terrine, egg yolk purée, light horseradish cream sauce, dill oil

Mixed mushroom risotto, foie gras cream, raw marinated mushrooms, toasted sesame seeds

Slow-cooked beef cheeks, smoked truffled mash potato, shredded crispy leeks, wilted kale, charred onions, baby carrots, red wine jus
Roasted salmon fillet, pan-seared scallops, baby spinach and samphire, tender-stem broccoli, Champagne and chive sauce

Chocolate mousse, praline, roasted salted peanuts, cookie butter crumble ice-cream

Mince Pies

EUR 85 pp including free-flowing wine and mineral water